Creamy Parmesan Penne Pasta
Introduction
Try this recipe for creamy parmesan penne pasta for the ultimate comfort food. This dish is a great treat for any occasion because it strikes the ideal balance between rich tastes and a creamy texture.
Whether you’re cooking for a cozy dinner at home or hosting a gathering with friends, this easy-to-follow recipe will surely impress your guests. Let’s get started on the easy steps to making this delicious cuisine.
Ingredients
- Penne pasta: 1 pound (450g)
For the sauce:
- Butter: 2 tablespoons
- Garlic, minced: 4 cloves
- Heavy cream: 2 cups (480ml)
- Grated Parmesan cheese: 1 cup (100g)
- Salt and pepper to taste
- Chopped fresh parsley for garnish
Instructions
Prepare the pasta.
- Penne pasta should be cooked as directed on the package until it is al dente. After draining, set it away.
Prepare the sauce.
- Heat a large skillet over medium heat to melt the butter. Add the minced garlic and cook, stirring, for one to two minutes, or until aromatic.
- Add the heavy cream and bring to a moderate simmer while stirring all the time.
- Add the grated parmesan cheese gradually, stirring constantly, until the cheese melts and the sauce becomes creamy and smooth.
- To taste, add more or less salt and pepper to season as desired
Assemble:
- When the penne pasta is ready, add it to the skillet and toss it gently so that the creamy garlic parmesan sauce coats the pasta evenly.
- Turn off the heat and add some freshly chopped parsley as a garnish
- Enjoy your creamy garlic parmesan penne pasta straight out of the pot
Conclusion:
Our creamy parmesan penne pasta is creamy, garlicky, and incredibly delicious; it’s likely to become a go-to recipe in your repertoire. You can quickly prepare this recipe with just a few simple ingredients.
This creamy pasta is perfect for any occasion, whether its a nice get-together or a hectic evening. So gather your ingredients and fill your kitchen with the smells of garlic and parmesan as you get ready to amaze your taste buds with this delicious treat.
Every bite of this delicious recipe is unforgettable thanks to its symphony of tastes and textures. This recipe never fails to impress, whether it’s served at a formal occasion or savored as a cozy weeknight supper.
This pasta masterpiece’s seductive creaminess will elevate your eating experience. This dish will quickly establish itself as a mainstay in your recipe collection, filling cravings and adding happiness to your table.
