Chocolate Cream Cake Recipe
Step into the world of sweet temptation with our Chocolate Cream Cake recipe. The rich sweetness of chocolate cake and the smooth decadence of chocolate cream icing come together in this delightful dessert. Let’s start to create a scrumptious experience that will leave everyone craving more.
Ingredients for Chocolate Cream Cake Recipe
For the Chocolate Cake:
- All-purpose flour: 1 3/4 cups
- Granulated sugar: 1 1/2 cups
- Unsweetened cocoa powder: 3/4 cup
- Baking powder: 1 1/2 teaspoons
- Baking soda: 1 1/2 teaspoons
- Salt: 1 teaspoon
- Eggs: 2 large
- Buttermilk: 1 cup
- Vegetable oil: 1/2 cup
- Vanilla extract: 2 teaspoons
- Boiling water: 1 cup
For the Chocolate Cream:
- Heavy cream: 2 cups
- Powdered sugar: 1/4 cup
- Unsweetened cocoa powder: 1/4 cup
- Vanilla extract: 1 teaspoon
Instructions:
For the Chocolate Cake:
- Preheat your oven to 350°F (175°C). Take two 9-inch round cake pans and grease them properly.
- In a large bowl, sieve together the sugar, flour, baking powder, baking soda, cocoa powder, and salt.
- Add buttermilk, eggs, vanilla extract, and vegetable oil to the dry ingredients. Mix them properly.
- Stir in the warm water until the batter is smooth. There is nothing to be worried about if the batter is thin.
- Transfer the batter equally into the arranged pans.
- Bake in the preheated oven for about 30 to 35 minutes, or until a toothpick inserted into the center comes out spotless.
- Let the cakes cool in the pans for 10 minutes, then take them out of the pans and allow them to cool fully on a stand.
For the Chocolate Cream:
- Take a bowl and combine the powdered sugar, heavy cream, vanilla extract, and cocoa powder.
- Beat the mixture until it reaches stiff peaks and becomes thick and creamy.
Assembly:
- Once the cakes are completely cool, coat one cake layer with chocolate cream.
- Place the second cake layer on top, and frost the top and sides with the remaining chocolate cream.
- Decorate the cake with chocolate chips, chocolate shavings, or cocoa powder.
Your chocolate cream cake is ready to be enjoyed! The perfect blend of rich chocolate and smooth cream looks forward to your palate.
